Kitchenette

All these recipes are gluten and dairy free.
Most are vegan or can be made with vegan subsitutions. Please enjoy!

Herbal Infusions
Cinnamon Hibiscus Tea for the Holidays (or any time of the year)
Fennel Tea for Overindulgence
Hibiscus Tea
Marshmallow and Licorice Root Cough Syrup
Nourishing Calendula Infusion
Nourishing Nettle and Root Tea with Lemon (Great for Detox)
Rooibos Spiced Apple Tea
Tonic Tea for Women
Vanilla Stevia Extract, aka liquid stevia

Green/Black Tea Recipes
Iced Coconut Chai
Simple Chai
Frothy Matcha Milk

Beverages
Carrot Cake Smoothie 2.0
Chamomile Cantaloupe Smoothie
Coconut Milk from Coconut
Immunity Strengthening Elderberry Smoothie
Peppermint Hot Chocolate with Whipped Marshmallow Root Creme
Pumpkin Chai Latte
Raw Vibrance - Four Juicing Recipes
Rooibos Carrot Cake Smoothie for Breakfast?
Rooibos Spiced Apple Tea

Breakfast
Banana Breakfast Cake (chai spiced)
Baked Oatmeal with Bananas + Blueberries
Black Tea Chia Seed Pudding with Figs + Honey
Buckwheat Crepes
Chamomile Cantaloupe Smoothie
Egg in a Clover
Fig and Lavender Almond Muffins (paleo friendly)
Lavender + Fig Muesli
Jasmine Pearl Infused Coconut Chia Seed Pudding with Raspberries
Oat and Almond Drop Biscuits with Olive Oil Gravy
Quinoa Breakfast Bowl + Easy Rhubarb Sauce
Raspberry Mini Scones
Raw Living Omega Parfaits
Rooibos Carrot Cake Smoothie for Breakfast?
Savory Toad in the Hole with Italian Chicken Sausages (GF, DF, NF)

Condiments + Sauces
Coconut Extract, non-alcoholic
Coconut Milk Cheddar
Coconut Milk Mozzarella
Easy Rhubarb Sauce
Hibiscus Ketchup (antioxidant rich! serve with polenta fries)
Nettle Basil Pesto
Red Currant Compote
Rosewater DIY
Spinach and Artichoke Dip
Vanilla Stevia Extract (aka liquid stevia)

Entree
Buckwheat Crepes
Creamy Turmeric Vegetables Noodles (no heat)
Hibiscus and Red Walnut Lettuce Wraps
Nettle Basil Pesto Pasta with Nectarines
Oat and Almond Drop Biscuits with Olive Oil Gravy
Savory Toad in the Hole with Italian Chicken Sausages (This is the only recipe that contains meat)
Vegan Grilled Cheese + Basil Polenta Sandwiches
Vegan Quesadilla + Coconut Milk Cheddar
Vegan Mac and Cheese

Salads
Autumn Inspired Quinoa Waldorf Salad
Garbanzo Bean Salad with mint + cumin + cucumber
Green Apple and Radish Slaw with Red Currant Compote
Purple Cabbage Coleslaw with Apple Dijon Vinaigrette
Quick Roasted Baby Kale Salad with Coconut, Pecans, and Toasted Sesame Oil
ZestyQuinoa Salad with Mango & Cucumber

Snacks
Cinnamon Curry Almonds (in slow cooker)
Spinach and Artichoke Dip
Namaste Vegan "Cheesy" Crackers & Roasted Red Pepper Hummus
Polenta Fries with Hibiscus Ketchup
Vegan Quesadilla + Coconut Milk Cheddar

Soups
Creamy Curry Coconut Butternut Squash Soup
Creamy Hazelnut Brussel Soup

Treats and Desserts
Banana Breakfast Cake (chai spiced
Banana Ice Cream with Nutmeg
Baked Oatmeal
Black Tea Chia Seed Pudding with Figs + Honey
Buckwheat Crepes
Brownie Bites with Mint Whipped Cream (Dairy-free)
Carob Bars (3 ingredients, alt. to chocolate)
Cardamom Infused Citrus Coconut Mini Cakes
Chamomile Cantaloupe Smoothie
Chocolate Custard (vegan and no bake)
Chocolate Hazelnut Cookies
Carrot Cake Smoothie 2.0
Earl Grey Rhubarb Sorbet
Elderberry Cobbler
Fig and Lavender Almond Muffins (paleo friendly)
Ginger Cake with Rosy Cranberry Frosting
Jasmine Pearl Infused Coconut Chia Seed Pudding with Raspberries
Marshmallow Root Marshmallows
Oatmeal Craisin Cookies
Sesame Seed Chocolate Melts
Strawberry & Date Chickpea Blondies
Pecan Gingersnaps (Paleo Friendly!)
Raspberry Mini Scones
Raw Living Omega Parfaits
Red Velvet Cake (Hibiscus & Beet)
Rooibos Carrot Cake Smoothie for Breakfast?
Three Herb Licorice
Vegan Lemon Infused Pudding Cake with Cherries (protein-rich!)
Watermelon Granita with Rosewater

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