Showing posts with label preschool. Show all posts
Showing posts with label preschool. Show all posts

Thursday, December 10, 2015

Christmas Lights Decor Art Activity

After we attended our weekly swim lesson, we dressed in our warmest pajamas and hopped in our car for a Christmas Light display adventure. I had made popcorn (with just a little salt and dill) and we brought cups of So Delicious coconut milk eggnog and mint chocolate (mixed with mostly coconut milk because we didn't need the sugar that late).

We drove downtown, oohing and ahing over all the lights and colors. We then drove through a couple neighborhoods, trying to spy more. It became a little bit of a scavenger hunt at the end.

My five year old kept exclaiming, "I'm so excited. Wow! There's one! There's one!"

At the end of the night, her and I were laughing and exclaiming loudly, "WOW!" whenever we saw more lights then bursting into giggles. The bigger the display, the bigger the Wow!

All in all, it was a fun time. Relatively inexpensive (we made our own snacks and drinks) good, family-bonding time.

This morning, I woke up thinking "How can I carry this into our school/craft time?"

So, this is my answer. Black paper. Washi tape (she used this for the roads). Gel pens. Christmas stickers leftover from last year.

I left the activity pretty open. I told her she could create and decorate her own house or a neighborhood. She chose a neighborhood.

An easy Christmas craft!

 


Also through December 14th, I highlighted some books because Amazon is having a rare 25% off coupon. Details here.

Monday, August 17, 2015

Learning about the Night Sky and Chocolate Night bark

This last year, I've been doing Motherhood On A Dime's God's Little Explorers preschooler program with my four year old. We've really enjoyed it. It's flexible and easy to add or change if need be. Big Blue Eyes loves that we read a story from the bible each week (the weekly plan centers around that as well) and she particularly enjoys the songs. I love the addition of chore ideas (learning to fold laundry, sweep the floor, etc.).

This idea stems from U is for Up in the Sky. It's week 27 in the God's Little Explorers program.


 
Big Blue Eyes really enjoyed the pinpricking constellation idea and then drew with a white crayon to connect her constellations (picture below). We also checked out Fancy Nancy: Stellar Stargazer! from the library and did some nighttime sight-seeing.
 
 
We used to have a preschool/kitchen book but I was not pleased with the ingredients in most of the recipes so I was trying to come up healthy alternatives or just starting from scratch. When I was trying to think of a "whole food" alternative to making constellations or an edible night sky, I received Sarah Britton's cookbook My New Roots: Inspired Plant-Based Recipes for Every Season in the mail. I was flipping through it and I found a recipe for what she deems "Night Sky." I was sold!

Her recipe is a wonderful totally-from-scratch chocolate bar recipe so please buy the book so you can try it her way (plus you'll get to enjoy all her other amazing recipes). Here, I've substituted chocolate chips for an easier alternative for Moms and children. Then I laid out the "Star and Moons" toppings in little glass bowls for Big Blue Eyes to decorate the bark with. She had lots of fun and was excited to enjoy her Night Sky treat! This would also be a great gift idea for children to help make.

I know I mention "healthy alternatives" and here I am showing you how to make chocolate bark. Shame on me! This is, of course, a treat. But a fun one!




 

Night Sky Chocolate Bark
3 cups chocolate chips (Enjoy Life semi-sweet and Enjoy Life Dark Chocolate are both dairy-free)
Large tablespoon coconut oil
 
Star and Moon toppings:
Bee Pollen
Rose hips (dried)
Coconut flakes
Pink sea salt
Goji Berries
Chopped Nuts and Seeds
Dried Blueberries
Freeze-dried raspberries or strawberries

1. In a double bowler, melt chocolate chips and large tablespoon coconut oil.
2. Once melted, spread chocolate on a parchment paper-lined tray.
3. Sprinkle with star and moon toppings.
4. Let cool in refridgerator then cut and enjoy.

All the toppings can be found at your local natural grocery store, amazon, and Mountain Rose Herbs, my favorite place.

I'd really encourage you to buy her Sarah Britton's cookbook. I usually steal borrow my mom's cookbooks but this one I knew I needed my own copy.
 


And if you are looking for a homeschool program, make sure to check out Motherhood On A Dime's God's Little Explorers preschooler program. I plan to do that program with my next child when he is old enough. For now, I am planning Big Blue Eyes' kindergarten year. Excited and pumped for a new year of homeschooling!
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